w and Jennifer sample Tequilas for the Pyrenees Vineyard.Pyrenees Vineyard & Cellars- South Lobster Feed 5PM
- Exclusive Lobster Dinner featuring
Grilled Maine Lobster Tails
Salad Primavera with Chardonnay Vinaigrette
Fresh Roasted Corn with Cilantro Butter
Baked Polenta with Sun Dried Tomato Pesto
Dessert
All paired with Pyrenees Wine
- $55 per person. $50 for wine club members. Paid reservations required.
Apodaca family’s commitment to the superb quality of their wines is evident in its excellent quality and distinction. Pyrenees Vineyard and Winery pulls many of its influences from the Basque country of northern Spain where the Apodaca’s Heritage was originated. Pyrenees Vineyard and Cellars brings to you their many varietals of wines from the finest Oregon grapes influenced by the textures of the rich soil, the abundant vegetation and mild climate of the Umpqua Valley.
Pyrenees Vineyard and Cellars sets along the South Umpqua River surrounded by 30 acres of lush grapes and rolling hillside. You will find sitting out on the vineyard’s deck overlooking the river extraordinary, while you take pleasure in one of their indescribable wines. Come walk through their long rows of beautifully intertwined grape vines and smell the aromas in the earth and wind that you find as welcoming on your palate as you take each sip of their Vino.Apodaca family’s commitment to the superb quality of their wines is evident in its excellent quality and distinction. Pyrenees Vineyard and Winery pulls many of its influences from the Basque country of northern Spain where the Apodaca’s Heritage was originated. Pyrenees Vineyard and Cellars brings to you their many varietals of wines from the finest Oregon grapes influenced by the textures of the rich soil, the abundant vegetation and mild climate of the Umpqua Valley.Pyrenees Vineyard and Cellars sets along the South Umpqua River surrounded by 30 acres of lush grapes and rolling hillside. You will find sitting out on the vineyard’s deck overlooking the river extraordinary, while you take pleasure in one of their indescribable wines. Come walk through their long rows of beautifully intertwined grape vines and smell the aromas in the earth and wind that you find as welcoming on your palate as you take each sip of their Vino.
nd-area natives Richard Hopkins and Elaine Cohen started what then was named Oregon Wine Calendar in 1984. They nurtured their magazine for 22 years, promoting and growing with the Oregon wine industry. In 2006, Oregon Wine Press was acquired by the News-Register Publishing Co., a family-owned, fourth-generation publishing company in McMinnville, OR. From its base in Oregon's lush Yamhill Valley, Oregon Wine Press continues in the long tradition of excellence established by its founders.